Protein Cookie Dough

Overindulging on desserts or any type of food can be easy when there is a big portion in front of you. With this single-serving protein mug cake recipe, you don’t have to worry about going over on your macronutrients or going back for seconds.

(Unless you make another one!)

Ingredients:
1 scoop Six Star® 100% Whey Protein for Her, French Vanilla Crème or Six Star® 100% Whey Protein Plus, Vanilla Cream
2 tbsp natural peanut butter or almond butter
1 tbsp almond milk
1 tbsp chocolate chips (if wanted!)

Directions:

  1. Mix ingredients together, adding more milk if necessary. If desired, place in the fridge for 1 hour.
  2. If using as a post-workout meal/snack, spread over rice cakes to add in a source of carbohydrates, and enjoy!

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